How to cook Polenta
OK, the actual " making of " I won't get into, except to say " Follow the instructions " This is more about What One Does With The Base Polenta In general, any polenta dish roughly breaks down to the following Make Polenta Top with Something Profit. Taking these one at a time, to Make Polenta , well, follow the instructions as I mentioned before, after which its all about the presentaion. Basically, you can Put the polenta in a bowl, or Arrange - artistically - on a plate. In a heap, a mountain, a circle, a square, whatever. Or, Place on a piece of tin-foil, preferably in a circle/square/whatever, and blast under the broiler for around 10-15 minutes till the top is slightly crispy. You'll need to oil the tin-foil (and drizzle some on top of the polenta too for extra yummy credit!) otherwise it'll never come off Above all, have no shame - remember, its your cooking, and you can do any damn thing you want to! Top with Something , ...