Things to do w/ Parmigiana Rind

 Ever wondered what to do w/ that piece of parmesan rind?  Wonder no more...

1. Throw it in the trash (you know you've done this in the past!)
2. Put it in a zip-lock bag, and stick it in the freezer "for soup".  The downside is that after a year or two (or when you move), this ends up reverting to (1) above.
3. Gnaw at the cheese side hoping your wife won't notice.  Be pleasantly surprised when she grabs it from you and proceeds to gnaw at it herself.
4. Give to the dog, who sniffs suspiciously at it, takes it over to the rug, and creates an unholy mess

Posted in: cheese, parmesan, parmigiana